Plant Based Perfection
Pog Balls are individually crafted treats made from 100% plant-based ingredients.
Balls of nutty crispy goodness, smothered in delicious dark, mylk and white vegan chocolate.
This is the delectable sweet that can be enjoyed by ALL.
Free express shipping on orders over $50
Every Body Loves Pog Balls
Low in sugar
HIGH IN PROTEIN
HIGH IN FIBRE
PALM OIL FREE
LOW IN SALT
Find out about The Plant Kitchen
POG BALLS MINDSET
Not only are Pog Balls vegan they are made with minimal harm to people, planet and animals.
All sentient beings are a top priority to founder, Karin Thompson. Her life revolves around respecting all living things. She is committed to contributing to the health and wellbeing of all creatures and plants on the planet. Producing Pog Balls is an avenue to fulfil her beliefs, including:
- A philosophy of giving and caring underpins all decisions
- using small batch technology to maintain the highest quality
- Investing in compostable packaging where possible
- Environmentally conscious production methods
- Choosing animal free ingredients reduces the impact on our planet
- Sourcing ingredients free of artificial preservatives & additives
- Supporting local non-for-profit organisations is our passion.
It’s easy to eat local…
Each and every Pog Ball is blended, rolled and dipped in Queensland, Australia.
A big hit
“A delicious treat my whole family enjoys. It is always my go to snack and they are always a big hit at BBQ and dinner parties.
It’s vegan, gluten and dairy free which is such a bonus.”